Starters
- Smoked turkey breast on Waldorf salad, garnished with fresh seasonal fruits
- Italian Antipasti with pickled olives
- Italian und Innviertler ham on melons
- Selection of smoked fish with creamed horseradish and dill mustard sauce
- A rich seasonal salad buffet with various dressings
- Bread basket with baguette, party pastry and butter
Soups
- Clear soup with mushroom strudel, liver spätzle und vegetables „Julienne“
Main Courses
- Mediterranean fish dish with tomatoes, olives and limes, with risotto and a selection of fresh vegetables
- Loin of veal wrapped in bacon in Cognac cream sauce, with Vichy carrots and hash browns
- Spicy chicken breast gratinated on tomatoe coulis with spinach and tagliatelle
- Tortellini with spinach and ricotta filling in light cream sauce with smoked salmon strips
Desserts
- Brown and white chocolate mousse
- Italian Tiramisu
- Fruit salad with a dash of liquor
€ 26.50 per person